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Flax cultivars
- Aohanga, Awanga
- Arawa
- Atarau
- Ate
- Ateraukawa
- Atewheke
- Awahou
- Hūhiroa
- Kauhangaroa
- Kōhunga
- Māeneene
- Makaweroa
- Manunu
- Matawai Taniwha
- Mawaru
- Motu-o-nui
- Ngaro
- Ngutunui
- Opiki
- Oue
- Pango
- Paoa
- Parekoritawa
- Paretaniwha
- Potaka
- Rangiwaho
- Rataroa
- Raumoa
- Ruahine
- Ruapani
- Ruawai
- Tākirikau
- Tāne-ā-wai
- Tāpoto
- Tārere
- Taeore, Taiore
- Takaiapu
- Tangi
- Taniwha
- Tapamangu
- Taumataua
- Te Mata
- Te Tatua
- Tukura
- Tupurupuru
- Turingawari
- Tūtaewheke
- Unknown – 'Te Aue Davis'
- Waihirere
- Whakaari
- Wharanui
- Wharariki (41)
- Wharariki (62)
- Whareongaonga
Excellent kete cultivar. Slightly short for whāriki.
Source | Details | |
---|---|---|
Cultivar No | 73 | |
Source | ||
Description |
Leaves are upright and spear-like, similar to Tāpoto and Parekoretawa. Margins on young leaves are burgundy and turn dark brown on mature leaves. Long butt ends and comparatively short leaves. |
|
Uses | Excellent kete cultivar. Slightly short for whāriki. | |
Piupiu | It has fine fibre. The para sticks a lot on older leaves but less so in younger leaves. It curls well. | |
Muka extraction | Medium amount of muka. Does not extract well, para sticks to fibre. Muka thins out towards tip of leaf and is weak. | |
Raranga - unboiled | Excellent raranga cultivar. Strong leaves, no fraying of edges, soft and pliable, keeps moisture for a long time, nice shiny surface but not slippery. |